The Food Colors are very effective and made for use in the various industries and commercial purposes. It is any dye, pigment, or substance that imparts color when it is added to food or drink. They come in many forms consisting of liquids, powders, gels, and pastes. Food coloring is used in both commercial food production and domestic cooking. They are food additives which are added to foods mainly for the following reasons: to make up for colour losses following exposure to light, air, moisture and variations in temperature. The Food Colors are very effective and made for effective use.
Wide range of natural colors Esco®
Application area :
Confectionery - marmalade, marshmallows, soufflé, candy caramel, etc.