The offered Sweet Flavorings play a very important role in our enjoyment of food. Their appearance, texture, taste, and versatility can be utilized in many ways to enhance cakes and pastries, fruit desserts, and even savory dishes. Flavorings are intense preparations which are added to foods in order to impart taste and/or smell. These food flavours are used in small amounts and are not intended to be consumed alone. There are certain natural food flavors which are derived from herbs, spices and substances having an exclusively sweet, sour or salt taste. The Sweet Flavorings are very effective and useful.